Whey Powder
Whey powder is a valuable byproduct of the dairy industry, produced by drying liquid whey under controlled and hygienic conditions. With stable performance and consistent quality, this product is an efficient option for use in various food production lines.
ZarSafood whey powder, due to its suitable structure, high solubility, and stability in formulations, is widely used in industries such as processed cheese production, confectionery and biscuit manufacturing, cake making, pasta, and other flour-based products. This product helps increase efficiency, reduce production costs, and optimize food product formulations.
ZarSafood offers this powder in industrial packaging tailored to the needs of manufacturers and, by adhering to international standards, has made it possible to export to regional markets.

